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Getting Started

Whether you want to earn a degree, improve your skills, get certified, train for a new career, or explore a new hobby, you can choose from many programs and courses.

Get Started
What type of student are you? New Student Returning Transfer Visiting International College Credit Plus Non-Credit All Student Types

Classes & Programs

Explore your interests and find a program that puts you on the path to a bright future. Tri-C offers both credit and non-credit courses as well as certificate programs in most career fields.

View all

Degree Programs & Certificates

More than 1,000 credit courses are offered each semester in more than 200 career and technical programs. Tri-C also grants short-term certificates, certificates of proficiency and post-degree professional certificates.

View A-Z Program List

Workforce Training & Professional Development

Tri-C's Workforce Training provides both non-credit and credit training for individuals and businesses to assist individuals with skills leading to employment. Tri-C's Corporate College provides professional development and corporate training opportunities.

Learn more

Community Programming for Adults & Youth

Tri-C offers a variety of affordable and convenient community programs for both adults and youth. These programs are designed to promote individual development.

Learn more
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Hospitality Management

Welcome to the Hospitality Management Program
Culinary Arts - Hospitality Management Culinary Arts Associate Degree - Hospitality Management Professional Culinarian/Cook - Certificate of Proficiency Professional Baking - Certificate of Proficiency Personal Chef - Certificate of Proficiency Culinarian/Cook Short-Term Certificate
Restaurant/Food Service Management - Hospitality Management Restaurant/Food Service Management Associate Degree - Hospitality Management Food and Beverage Operations - Certificate of Proficiency Restaurant Entrepreneurship - Certificate of Proficiency
Hotel, Destination and Event Management - Hospitality Management Hotel, Destination and Event Management, Associate Degree - Hospitality Management Lodging Rooms Division - Certificate of Proficiency Event Planning - Short-Term Certificate
Dietary Management - Certificate of Proficiency
2+2 Bachelor Degree with Baldwin Wallace State of the Art Facilities Our Restaurant - Alere Advisory Board Members Accreditation Faculty and Staff Mission, Vision and Values Transfer Opportunities Web Resources
Hospitality Management Recipes American Pistachio Party Mix Apple Cinnamon Brownies Ballpark Beer Bratwurst Beer-Battered Fish Fry Brown Butter and Sea Salt Chocolate Chip Cookies Carolina Mustard Barbeque Sauce Chicken and Strawberry Salad with Balsamic Dressing Chicken Enchilada Soup Chocolate Brownie in a Mug Dan Esquivel Jr.’s Award-Winning Chicken Saltimbocca Double Chocolate Chip Waffles Grilled Pork With Red Peppers Irish Soda Bread Mac and Cheese Cakes No-Bake Double Chocolate Cream Pie Peach and Beet Salad Sugar Cookie Recipe Watermelon Granita
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Web Resources

Hospitality Industry Informational Web Links

Hospitality Employment

HCareers, Where Hospitality Works

hospitalityonline, It's more than a job. It's who you are.

Wine & Hospitality Jobs

onrec, Job Boards

Professional Academic Organizations

Accreditation Commission for Programs in Hospitality Administration, ACPHA

American Culinary Federation Education Foundation, ACFEF

American Hotel & Lodging Educational Institute, AHLEI

Industry Organizations

Ohio Hotel & Lodging Association, OHLA

National Restaurant Association, NRA

Ohio Restaurant Association, ORA

The Hotel School, Cornell SC Johnson College of Business

Slow Food USA 

American Culinary Federation Chefs

Industry Related Web Sites

Bon Appetit

Food Network 

Food Processing 

Food Service and Hospitality Magazine 

Global Gourmet 

Hotel Technology News

Hospitality Technology

Today's Hotelier Magazine

Hotels Magazine 

Internet Food Channel

 

Journal of Nutrition-Online 

Lodging Hospitality 

Lodging Magazine 

Microbrewery and Brewpub Guide 

Nation's Restaurant News 

Prepared Foods 

Smart Wine Online 

 

How to reach us

Hospitality Management Center
180 Euclid Avenue 
Cleveland,  OH  44114-3196
216-987-4081
hospitality@tri-c.edu 

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Cleveland, Ohio 44115

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