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Getting Started

Whether you want to earn a degree, improve your skills, get certified, train for a new career, or explore a new hobby, you can choose from many programs and courses.

Get Started
What type of student are you? New Student Returning Transfer Visiting International College Credit Plus Non-Credit All Student Types

Classes & Programs

Explore your interests and find a program that puts you on the path to a bright future. Tri-C offers both credit and non-credit courses as well as certificate programs in most career fields.

View all

Degree Programs & Certificates

More than 1,000 credit courses are offered each semester in more than 200 career and technical programs. Tri-C also grants short-term certificates, certificates of proficiency and post-degree professional certificates.

View A-Z Program List

Workforce Training & Professional Development

Tri-C's Workforce Training provides both non-credit and credit training for individuals and businesses to assist individuals with skills leading to employment. Tri-C's Corporate College provides professional development and corporate training opportunities.

Learn more

Community Programming for Adults & Youth

Tri-C offers a variety of affordable and convenient community programs for both adults and youth. These programs are designed to promote individual development.

Learn more
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Our Restaurant - Alere

Our Restaurant - Alere Alere Menu
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Our Restaurant - Alere

Tri-C Student-Run Restaurant

Alere logoThe Hospitality Management program operates a student-run restaurant, Alere ("ah-le-ray" - to feed, to foster, to nourish).

Alere is the featured restaurant at The Jerry Sue Thornton Center at 2500 E. 22nd Street. The restaurant provides training for students in restaurant operations and dining room operations, which includes fine dining and restaurant buffet service. Classes in dining room operations coordinate with advanced culinary classes to provide the menu and excellent customer service.

The restaurant offers contemporary American cuisine, rooted in exacting classical technique. It reflects the individual styles of both the chef instructors and the culinary students in the respective restaurant.

Open Thursday, June 5 and Friday, June 6 for lunch from 11:30 a.m. - 1 p.m.

  • Call 216-987-4080 for reservations or to place an order.
  • Ask about the Chef de Cuisine specials and the grab-and-go menu (takeout only).
  • Check back for breakfast service details!
  • If you love the way we season, ask to purchase a bottle of our Tri-C Hospitality Seasoning Blend.
  • To schedule an event at Alere, contact Deanna Manners at 216-314-0643.

Browse the Menu

Alere guests laughing

About Alere

Alere on New Day Cleveland

How to reach us

Alere at Jerry Sue Thornton Center
2500 East 22nd Street
Cleveland, Ohio 44115
216-987-4080
deanna.manners@tri-c.edu

© 2025 Cuyahoga Community College
700 Carnegie Avenue
Cleveland, Ohio 44115

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