Alere Menu - Lunch

Call 216-987-4080 for reservations or to place an order.

• To schedule an event at Alere, contact Deanna Manners at 216-314-0643.
• Ask to see the grab 'n go menu (takeout only).
• If you love the way we season, ask to purchase a bottle of our Tri-C Hospitality Seasoning Blend.
• Note: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Alere is open for lunch only on these dates:

• Tuesday, Nov. 24
• Wednesday, Nov. 25
• Tuesday, Dec. 1
• Wednesday, Dec. 2
• Tuesday, Dec. 8
• Wednesday, Dec. 9

Lunch 11:30 a.m. - 1 p.m.

Check back for customer appreciation day in December!

Soups

Cream of tomato basil (V) | Cup $3 | Bowl $5

Beef chili topped with shredded cheddar | Cup $4 | Bowl $6

Appetizers

Buffalo Chicken Pierogies (four) | $5
Dumplings boiled then sauteed, served with sour cream

Potatoe and Cheese Pierogies (four) | $5
Dumplings boiled then sauteed, served with sour cream

Caprese Flat Bread | $6
Flat bread with pesto sauce topped with sliced cherry tomatoes, fresh mozzarella cheese and chiffonade basil (V)

Chicken Wings (four) | $5
Choose from BBQ or buffalo sauce; served with ranch or blue cheese dressing

Entrées

Catfish Dinner | $10
Served with fresh sweet potato, tartar sauce and a small tomato cucumber salad

Beef Stroganoff | $10
Slow-roasted tender beef tips served in brown gravy over egg noodles

Salmon with Lemon Caper Sauce | $11
Pan-seared Atlantic salmon served with lemon herb rice and broccoli

Chicken Parmesan | $9
Fresh sauteed chicken breast topped mozzarella cheese and homemade red sauce, served with spaghetti

Sandwiches and Burgers

All sandwiches are served with French fries.

Alere Double Smash Burger | $9
Seasoned double smash burger topped with cheddar, American or Swiss cheese, lettuce, tomato, and Thousand Island dressing

Chicken and Waffles | $8
Maple chicken breast between a waffle, served with bacon and maple syrup

Chicken Salad Wrap | $8
Baked all-white chicken served with your choice of apple walnut cranberry or traditional chicken salad

Salads

Add grilled chicken or salmon for $4

Roasted Golden Beet Salad | $8
Roast golden beets over spinach and mix arugula, topped with pistachios, feta, farro and lemon vinaigrette

Hot Chicken Cobb Salad | $12
Mixed greens, tomato, cucumber, crumbled blue cheese, bacon bits, hard cooked egg, breaded chicken, served with Cobb dressing

Large House Salad | $8
Mixed greens topped with shredded cheddar, yellow peppers, cherry tomatoes, cucumbers, served with ranch or balsamic dressing

Desserts

Cheesecake with Berry Compote | $4