COVID-19 Operations Update
The Pantry is an on-campus resource that assists students in their pursuit of success. Check below or with your campus Student Engagement office for more information or questions.
Eastern Campus: ESS 1303
The Pantry is open Mondays and Thursdays from 9 a.m.-4 p.m. Students may visit once a week and take up to 10 items, 11 if you bring your own bag. For assistance accessing the food bank resources, visit ESS 1330 or, if closed, the Eastern Campus Dean of Student Affairs office.
Metropolitan Campus: South Concourse (MMTA G083)
The Pantry is open Mondays and Thursdays from 9 a.m.-4 p.m. Students must be enrolled in at least one course per semester to access and have valid Stomp Card. Students may visit once a week and take up to 15 pounds of food per visit.
Western Campus: WHCS A-100
The Pantry is open Mondays and Thursdays from 8:30 a.m.-5 p.m. Students may visit once per week. Check in at WHCS A-100 for assistance.
Westshore Campus: SLT 118
The Pantry is open for fall semester. For assistance accessing the food bank resources, please contact firstname.lastname@example.org.
Can I donate to the Student Food Bank/Pantry during this time?
Monetary donations are being accepted during this time. Checks should be made payable to Cuyahoga Community College. Please contact a representative listed below to make your donation.
The Pantry: A Tri-C Connect Initiative has been made possible by the generous support of Char and Chuck Fowler
Students in need of resources are also encouraged to utilize the resources provided below. These resources include many access points to food and groceries.
Operation, Donation & Contact Information
Campus Contact Information