Tri-C's Hospitality Management Program offers students valuable experience at our student-staffed dining Cafe 4250 at the Eastern Campus, and Bistro 87 at the Metropolitan Campus. Students alternate between chef, waitress, and management positions to gain valuable skills from all aspects of the hospitality business.
Our menus feature fresh culinary creations at an affordable price.
Click Here for the Cafe 4250 Fall 2014 Menu
This Week's Special, all three courses for $9.00:
Check back soon!
Click Here for the Bistro 87 Fall 2014 Menu
Bistro 87 will open September 11 for students, faculty, staff and the public to enjoy!
This Week's Special from Chef du Cuisine Vincent Tagliaferro, all three courses for $9.00:
- Grilled Tomato Caprese with goat cheese, basil, and balsamic kalamata olive vinaigrette
- Grilled Pork Loin with caramelized apples, onions, spinach, bacon, and mashed root vegetable
- Rice Pudding with dried fruit, whipped cream and toasted coconut