Certificate - General Nutrition 

Area of Study: General Nutrition 
Degree/Certificate: Certificate of Proficiency 
Program Description

This certicate is designed for individuals and allied health care professionals who are interested in learning more about basic nutrition, but are not interested in pursuing a Dietetic Technology degree. The focus is on wellness and disease prevention through proper nutrition and eating behaviors. Students earning this certificate are not qualified to practice medical nutrition therapy, as stated by the State of Ohio. Completing these classes, students may apply credits toward the Dietetic Technology degree program.

This program is designed to prepare students to demonstrate the following program outcomes:
General Nutrition Certificate of Proficiency Outcomes.pdf

Program Requirements
 
Suggested Semester Sequence
 
 
   
 
   

Program Total Credits

 

30-31

 

Notes 

(1)   MATH-1800-1819/2800-2819 & 1820/2820 may not be used to meet this requirement. MATH-1141 recommended for students who plan to apply credits to Dietetic Technology Degree program.

 
 
Program Outcome