Dietetic Technology Program, Dietitian: Cleveland, Ohio

About The Program

Dietetic Technology-Home

Program Status

Certificate-Dietary Management

Application Process

Certificate-General Nutrition

Prerequisites

Quick Links

Dietetic Technology Program at Tri-C

Area of Study: Dietetic Technology
Degree/Certificate: Associate of Applied Science Degree in Dietetic Technology

If you are not already an active Tri-C student, you must first apply to the college. If you are interested in more than one health careers program, you must submit a separate health careers application for each program.

Learn more about the Dietetic Technology Program at Tri-C

The Dietetic Technology Program at Tri-C:
Graduates of the Dietetic Technology are food and nutrition practitioners, working under the supervision of a Registered Dietitian. Dietetic technicians promote optimal health through proper nutrition by providing personalized services to meet client's needs and ensure balanced diets through the provision of wholesome, quality food. This program is fully accredited by the Accrediation Council for Education in Nutrition and Dietetics (ACEND)

Dietetic Technology Mission Statement and Philosophy:
The mission of the Dietetic Technology Program is to offer an educational program for individuals from multicultural and diverse backgrounds who aspire to enter the dietetic technician profession. Through didactic and practical experience, the curriculum prepares the student for dietetic technician positions in food service management and/or medical nutrition therapy. The program seeks to develop, cultivate and assist the student in the development of knowledge, skills and ethical conduct.

Dietetic Technology Program (DTP) Goals:

Goal 1: The DTP will prepare the student to practice as an Entry Level Dietetic Technician.
Goal 2: Lifelong Learning: The DTP will prepare students to develop an interest in lifelong learning that will enable graduates to meet the challenging needs of industry.
Goal 3: Engagement in Multicultural Community: DTP will participate in Public Health and Community Nutrition activities to enable our Students and graduates to develop a commitment to improve the overall quality of life in a multicultural community.

Additional Dietetic Technology Program Information:

Career & Job Outlook: Get more information on what it's like in this field on what the salary range might be
Frequently Asked Questions: See the answers to questions that other potential students have asked
Accreditations & Partnerships: Investigate our accreditation and articulation agreements.
Day in the Life: Explore the student experience in this program

How to reach us

Judy Kaplan, MS, RD, LD
Program Manager
216-987-4613
Judith.Kaplan@tri-c.edu

Metropolitan Campus
MRC 23

Health Careers Enrollment Ctr.
216-987-4247
healthcareers@tri-c.edu
2900 Community College Avenue
Metropolitan Campus-MHCS 126
Cleveland OH 44115-3196

PROGRAM STATUS
The Dietetic Technology Program currently has openings for Fall 2013.

Dietetic Technology/Diet Manager Application Packet

Health Careers Application

Drug Screening Info
(Students must check with their program manager BEFORE they proceed with a Drug Screen)

Program Information Sheet

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Web Resources

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Program Outcomes

This program is designed to prepare students to demonstrate the following program outcomes: Dietetic Technology Degree Outcomes